Nutritional value:

• crude protein – 24.00-33.00 %;
• crude fat – 4.00-5.00 %;
• crude fiber – 4.30-6.40 %;
• lysine – 13.80-21.00 %;
• methionine + cystine – 6.40-9.00 %;
• calcium – 0.50-17.00 %;
• sodium – 7.00-8.00 %;
• magnesium – 5.00-8.00 %;
• phosphorus - 2.80-5.00 %;
• vitamin A – 750-2,000 Units/g;
• vitamin D3 – 75-300 Units/g;
• vitamin E – 3,000-5,000 mg;
• iron – 4,000-17,500 mg.

Effectiveness of application:

The result of introducing concentrate into the cattle diet is as follows:

• stimulation of the immune system (reducing the risk of developing mastitis and other infections);
• improvement of productive function;
• reducing cases of retained placenta;
• shortening the interval between calvings;
• reducing the level of metritis and the risk of detecting ketosis and milk fever;
• newborn calves are stronger and more resistant to disease;
• increase in milk production;
• The milk obtained has high quality indicators.

By using BMD for calves, you can:

• increase average daily gains;
• improve the physiological condition of young animals;
• prevent diarrhea;
• reduce the costs of raising calves.

Application features: The rate of concentrate administration for cattle is 25% of the total amount of feed consumed per day. Dosage: 100-250 g per head. The product is administered as part of the feed mixture.

Overdose: It is important to follow the instructions for use.

Special precautions: The use of concentrate for cattle (BMVD) is not effective for other species of animals and poultry. When using the product, other feed additives must be excluded from the diet. It is not recommended to boil or steam.

Special precautions for personnel: Protective gloves and goggles must be worn during operation.

Forms of incompatibility: Not specified.