Premixes
The diet of animals and birds should include the most correct combination of nutrients to ensure maximum digestibility of the feed received. Premix is a mixture of biologically active components, enzyme preparations and amino acids with a filler, the main task of which is to achieve a balance in compound feeds in terms of biologically active substances. The composition of the premix ideally meets the needs of a particular group of animals. A complex mixture of biologically active substances is balanced to increase the productivity of livestock and poultry farming.
Efficiency from the use of premixes
The effect of using the mineral complex is individual for cattle, pigs and poultry.
Results use of premixes in poultry farming:
- increasing the average daily gain in live weight to 3 g per head;
- growth of the European efficiency factor;
- reducing costs per kilogram of gain to 10%;
- reduction in the cost of a kilogram of meat by 5%;
- increase in egg production intensity, mass of eggs produced, shell quality and other indicators;
- increasing the profitability of egg and poultry production in general.
In pig farming, they celebrate:
- increasing meat yield;
- reducing pig fattening by three to five days;
- reduction in production cost per kilogram of gain;
- increase in the economic efficiency of meat production by 7-10%;
- increase in production indicators in general.
In cattle, there are:
- increase in milk productivity by 15-20%;
- yield of 90 calves per 100 cows.
Premixes are vitamin-mineral complexes that contain all the most important vitamins and elements. They are produced in the form of concentrated mixtures with a filler. The composition includes vitamins A, D, E, K, C and group B, as well as iron, copper, iodine, cobalt, magnesium, sulfur, antioxidants, feed antibiotics and others. All these components help animals get the maximum benefit from feed, as well as increase resistance to diseases and other negative environmental factors.

Premixes for cattle

Premixes for poultry

